Kenbro belongs to Kenchic. These can be reared for both meat and eggs, they can be fed for six months before they start laying. Their eggs production is lower than that of layers. Those reared for meat take longer to mature than broilers.
Characteristics of Kenbro;
- Used for both meat and eggs.
- Starts laying eggs at 18-19 weeks.
- On average lays eggs per day.
- Don't have a retirement age.
- Resistant to diseases.
- Matures fast with testy meat.
- It can survive in many locations.